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  • Fromm Fromm Dog GF Turkey, Duck & Sweet Potato 12.2oz

Fromm Dog GF Turkey, Duck & Sweet Potato 12.2oz

C$4.39
Excl. tax

Finely minced turkey and duck cooked in turkey broth with sweet potatoes, lentils, and carrots.

INGREDIENTS
Turkey, Turkey Broth, Duck, Turkey Liver, Sweet Potatoes, Lentils, Carrots, Potatoes, Chicken, Peas, Tomato Paste, Salmon Oil, Salt, Potassium

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Finely minced turkey and duck cooked in turkey broth with sweet potatoes, lentils, and carrots.

INGREDIENTS

Turkey, Turkey Broth, Duck, Turkey Liver, Sweet Potatoes, Lentils, Carrots, Potatoes, Chicken, Peas, Tomato Paste, Salmon Oil, Salt, Potassium Chloride, Calcium Sulfate, Minerals, Locust Bean Gum, Xanthan Gum, Vitamins.

GUARANTEED ANALYSIS

  • Crude Protein 9% MIN
  • Crude Fat 5% MIN
  • Crude Fiber 1.2% MAX
  • Moisture 78% MAX

CALORIC CONTENT

  • 1,126 kcal/kg
  • 390 kcal/can

Fromm Turkey, Duck, & Sweet Potato Pâté Food for Dogs is formulated to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for All Life Stages, including growth of large size dogs (70 lbs. or more as an adult).

AVAILABLE SIZES

12.2 oz.

DAILY FEEDING RECOMMENDATIONS

Many factors including age, breed, activity level, and individual metabolism contribute to the need for adjusting portion sizes. Two to four times more food may be required for puppies, gestating dogs, and nursing dogs. Spayed or neutered dogs may require up to 25% less food.

Determining the correct amount of food for your pet depends upon your evaluation of your pet's overall performance on the amount of food consumed along with any other food or treats given.

If feeding canned food only, the average dog requires ¾ oz for each pound of body weight, best fed twice a day. 

TYPICAL ANALYSIS

The data in our typical analysis is composed of calculated values using expected figures from ingredient databases and actual lab analyses of our foods. This table provides more detailed information than our guaranteed analysis, but it is not intended to represent absolute values.

This data is oftentimes helpful when determining if a specific recipe is suitable for a known dietary requirement. 

GENERAL

  As-Is Basis (%) Dry Matter Basis (%)
Moisture 77.25  
Dry Matter 22.75  
Protein 10.65 46.81
Fat 6.68 29.36
Fiber 0.28 1.23
Ash 2.30 10.11
Phosphorus 0.25 1.08
Potassium 0.37 1.63
Magnesium 0.02 0.09
Calcium 0.31 1.36
Sodium 0.22 0.97
  As-Is Basis (mg/kg) Dry Matter Basis (mg/kg)
Iron 44.45 195.38
Manganese 4.30 18.90
Copper 6.90 30.33
Zinc 62.00 271.00

 

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