Fromm Four Star Trout & Whitefish Dry Dog Food

A specially prepared entrée with trout, whitefish, whole barley, whole oats, and an assortment of fruits & vegetables

INGREDIENTS

Trout, Whitefish, Salmon Meal, Dried Egg Product,Menhaden Fish Meal, Whole Barley, Whole Oats, Brown Rice, Oatmeal, Pearled Barley, Pork Liver, Pork Fat,Dried Tomato Pomace,Salmon Oil, Brewers Dried Yeast, Miscanthus Grass,Flaxseed, Broccoli, Apples,Vitamins, Chicory Root Extract, Minerals, Salt,Cranberries, Sodium Selenite, Yucca Schidigera Extract, Sorbic Acid (Preservative), Taurine,Blueberries, Probiotics.

GUARANTEED ANALYSIS

Crude Protein 27% MIN
Crude Fat 16% MIN
Crude Fiber 6% MAX
Moisture 10% MAX

CALORIC CONTENT

3,706kcal/kg
1,685 kcal/lb
389 kcal/cup

AVAILABLE SIZES

4 lb, 12 lb, 26 lb.

FEEDING GUIDELINES
Fromm Four-Star Nutritionals® Trout & Whitefish Recipe Dog Food is formulated to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for all life stages, including growth of large size dogs (70 lb. or more as an adult)

The following are general feeding recommendations. Many factors including age, breed, activity level, and individual metabolism contribute to the need for adjusting portion sizes. Two to four times more food may be required for puppies, gestating dogs, and nursing dogs. Spayed or neutered dogs may require up to 25% less food.

The following chart provides a good place to start, but determining the correct amount of food for your pet depends upon your evaluation of your pet's overall performance on the amount of food consumed along with any treats given.

Weight of Dog	Weight of Dog	Cups of Food per Day*	Grams of Food per Day
5 - 20 lbs	2.3 - 9.1 kg	1/2 - 1 1/3	53 to 140
20 - 40 lbs	9.1 - 18.2 kg	1 1/3 - 2 1/4	140 to 236
40 - 60 lbs	18.2 - 27.2 kg	2 1/4 - 2 3/4	236 to 289
60 - 80 lbs	27.2 - 36.3 kg	2 3/4 - 3 1/2	289 to 368
80 - 100 lbs	36.3 - 45.4 kg	3 1/2 - 4 1/4	368 to 446

* Standard 8 fluid-ounce measuring cup

TYPICAL ANALYSIS
The data in our typical analysis is composed of calculated values using expected figures from ingredient databases and actual lab analyses of our foods. This table provides more detailed information than our guaranteed analysis, but it is not intended to represent absolute values.

GENERAL
	As-Is Basis (%)	Dry Matter Basis (%)
Moisture	7.33
Dry Matter	92.67
Protein	29.40	31.70
Fat	16.90	18.20
Fiber	4.83	5.21
Ash	6.55	7.07
Phosphorus	1.14	1.23
Potassium	0.67	0.72
Magnesium	0.14	0.15
Calcium	1.19	1.28
Sodium	0.46	0.5
	As-Is Basis (mg/kg)	Dry Matter Basis (mg/kg)
Iron	181	195
Manganese	69.1	74.6
Copper	16.8	18.1
Zinc	152	164

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